1 stick margarine or butter
1/4 cup vinegar (more or less to taste)
Garlic powder
Chicken prepared for grilling
In a small sauce pan, melt margarine. Add vinegar and garlic powder. Brush on chicken. Grill chicken, brushing with remaining margarine mixture frequently during cooking.
Nutritional Notes: All protein.
Source: Recipe contributed by Dee.
Capri's Kitchen 
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