Bear Creek Tortilla Soup Mix
8 cups water
1 can (14.5 ounces) diced tomatoes
1 can (15.25 ounces) black beans, drained
20 ounces cooked chicken, cubed
In a large pan, bring 8 cups of water to boil. Add soup mix. Heat until boiling. Reduce heat to medium and simmer 15 minutes. Add tomatoes, beans and chicken. Continue cooking on medium 15 more minutes.
10 servings
Nutritional notes: Each serving contains 2 protein servings and 2 carbohydrate servings.
Recipe contributed by Capri.
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